{"id":203,"date":"2013-01-09T16:46:50","date_gmt":"2013-01-09T16:46:50","guid":{"rendered":"https:\/\/revald.dk\/?p=203"},"modified":"2020-09-19T00:51:27","modified_gmt":"2020-09-19T00:51:27","slug":"indisk-gryderet-med-rejer","status":"publish","type":"post","link":"https:\/\/revald.dk\/?p=203","title":{"rendered":"Indisk gryderet med rejer"},"content":{"rendered":"<ul>\n<li>3 l\u00f8g<\/li>\n<li>1 stor squash<\/li>\n<li>1 r\u00f8d peber<\/li>\n<li>1 spsk olie<\/li>\n<li>4 tskfuld karrypasta<\/li>\n<li>3dl basmatiris (240g)<\/li>\n<li>1 tsk salt<\/li>\n<li>1 d\u00e5se kokosm\u00e6lk 400ml<\/li>\n<li>2 dl vand<\/li>\n<li>300g rejer<\/li>\n<li>1 limefrugt<\/li>\n<li>evt. frisk koriander<\/li>\n<\/ul>\n<p>Pil l\u00f8gene og sk\u00e6r dem i tykke skiver. Sk\u00e6r squash og peberfrugt i store tern.<\/p>\n<p>Varm olien op i en gryde og svits de snittede gr\u00f8ntsager i et par minutter.<\/p>\n<p>Tils\u00e6t karrypasta og svits igen i et par minutter.<\/p>\n<p>Tils\u00e6t vand, kokosm\u00e6lk, ris og salt. Kog op og lad det koge ved svag varme med l\u00e5g p\u00e5 i 15-17 minutter. Husk at smage p\u00e5 risene om de er kogt ordenligt.<\/p>\n<p>Tils\u00e6t rejer og smag til med limesaft og salt. Server med lidt frisk koriander p\u00e5 toppen.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>3 l\u00f8g 1 stor squash 1 r\u00f8d peber 1 spsk olie 4 tskfuld karrypasta 3dl basmatiris (240g) 1 tsk salt 1 d\u00e5se kokosm\u00e6lk 400ml 2 dl vand 300g rejer 1 limefrugt evt. frisk koriander Pil l\u00f8gene og sk\u00e6r dem i tykke skiver. Sk\u00e6r squash og peberfrugt i store tern. Varm olien op i en gryde [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":642,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-203","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hovedretter"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/revald.dk\/wp-content\/uploads\/2013\/01\/9719279.jpg?fit=400%2C400&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts\/203","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=203"}],"version-history":[{"count":1,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts\/203\/revisions"}],"predecessor-version":[{"id":643,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts\/203\/revisions\/643"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/media\/642"}],"wp:attachment":[{"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}