{"id":262,"date":"2013-01-09T17:25:35","date_gmt":"2013-01-09T17:25:35","guid":{"rendered":"https:\/\/revald.dk\/?p=262"},"modified":"2020-09-19T00:51:26","modified_gmt":"2020-09-19T00:51:26","slug":"indbagt-kartoffelstrudel","status":"publish","type":"post","link":"https:\/\/revald.dk\/?p=262","title":{"rendered":"Indbagt kartoffelstr\u00fcdel"},"content":{"rendered":"<p>Hvis tilbeh\u00f8ret skal v\u00e6re lidt mere festligt, s\u00e5 er denne indbagte kartoffelstr\u00fcdel et rigtig sp\u00e6ndende alternativ.<\/p>\n<p>8-10 personer (alt efter om der serveres forret f\u00f8r)<\/p>\n<ul>\n<li>2,5 kg kartoffler gerne Raja-kartoffler eller lign. der er egnet til mos<\/li>\n<li>2 bdt. persille<\/li>\n<li>1 bdt. purl\u00f8g<\/li>\n<li>1 spk. timian (frisk)<\/li>\n<li>700 g bacon<\/li>\n<li>4-5 dl m\u00e6lk<\/li>\n<li>3 mellemstore r\u00f8dl\u00f8g (5 cm i diameter)<\/li>\n<li>1 ok. butterdej med 2 store plader i.<\/li>\n<li>2 \u00e6g<\/li>\n<\/ul>\n<p>Kog kartoffler m\u00f8re. Sk\u00e6r bacon i sm\u00e5 tern og steg til det er spr\u00f8dt. Hak r\u00f8dl\u00f8g og steg i lidt sm\u00f8r p\u00e5 panden til l\u00f8gene virker klare. Varm m\u00e6lk til lidt under kogepunkt. Mos kartofflerne og bland m\u00e6lk i lidt af gangen til mosen har en passende konsistens. Mosen b\u00f8r v\u00e6re en smule mere fast end, hvis man skulle spise den normalt. Hak persille, purl\u00f8g og timian fint. Bland bacon, persille, purl\u00f8g, timian og l\u00f8g sammen i kartoffelmosen. R\u00f8r grundigt rundt.<\/p>\n<p>Rul butterdejspladerne ud med en kagerulle til ca. dobbelt st\u00f8rrelse (brug gerne lidt mel, s\u00e5 pladerne ikke h\u00e6nger fast i kagerullen eller underlaget). Fordel kartoffelmos p\u00e5 langs af de to udrullede plader. Fold dejen rundt om kartoffelmosen og luk enderne af ved at folde dejen ind under. l\u00e6g &#8220;p\u00f8lserne&#8221; p\u00e5 en plade med lidt bagepapir under. Pisk \u00e6ggene og pensl dejen over det hele. Bag i ovnen i 20-25 minutter ved 210 grader i en forvarmet ovn(indtil overfladen er gylden).<\/p>\n<p>Serv\u00e9r som helt &#8220;br\u00f8d&#8221; eller sk\u00e6r i skiver og portionsanret.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hvis tilbeh\u00f8ret skal v\u00e6re lidt mere festligt, s\u00e5 er denne indbagte kartoffelstr\u00fcdel et rigtig sp\u00e6ndende alternativ. 8-10 personer (alt efter om der serveres forret f\u00f8r) 2,5 kg kartoffler gerne Raja-kartoffler eller lign. der er egnet til mos 2 bdt. persille 1 bdt. purl\u00f8g 1 spk. timian (frisk) 700 g bacon 4-5 dl m\u00e6lk 3 mellemstore [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":333,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[12],"tags":[],"class_list":["post-262","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tilbehor"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/revald.dk\/wp-content\/uploads\/2013\/01\/indbagt-kartoffelstrudel.jpg?fit=1024%2C768&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts\/262","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=262"}],"version-history":[{"count":1,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts\/262\/revisions"}],"predecessor-version":[{"id":605,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/posts\/262\/revisions\/605"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=\/wp\/v2\/media\/333"}],"wp:attachment":[{"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revald.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}